Our menu is constantly changing, feel free to give us a call or checkout our social media to stay up to date!

 

C O O K I E S

Compost Cookie —

Potato chips, pretzels, butterscotch, chocolate chips, secret ingredients.


Chocolate Chip Cookie —

Classic cookie with crispy edges and gooey middle.


Alfajores —

Classic Peruvian sugar cookies with a dulce de leche filling.


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ELIXR ESPRESSO — $16

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ELIXR BRUNCH BLEND — $16

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CAKESHOP MUGS — $20


 

P A S T R I E S

Plain Croissant —

Buttery, flaky, and fresh-baked


Pain au Chocolat —

Classic croissant with chocolate baked inside


Almond Croissant —

Classic croissant with frangipane and toasted almonds


Blueberry Muffin —

Blueberry muffin with fresh lemon zest


Carrot Cake and Coconut Muffin —

Classic carrot cake with the addition of pineapples, walnuts, and toasted coconut.


Macaron —

French macarons with seasonal fillings.


Guava and Lemon Mousse —

Guava cream cheese mousse, folded with whipped coconut cream


Mango and Blueberry Cream Cheese Mousse —

Mango mousse with a meyer lemon and blueberry compote


Mini Scones —

Flavors change frequently


 

C O F F E E + T E A

Drip Coffee $2.50


Latte $4.00


Cappuccino $4.00


Americano $2.50


Tea of Choice $3.50


Cold Brew $3.25


Espresso $2.50


Flat White $3.75


Mocha Cappuccino $4.50


Red Eye $3.00


 

D R I N K S


Hot Tea (variety from the Cheese Shoppe and Spectral Tea) — $3.50


Soda $1.75


Bottled Tea $1.75


Chicha Morada $4.00